TUSCAN SAUSAGE AND BEANS - Stefano Faita

TUSCAN SAUSAGE AND BEANS - Stefano Faita

www.stefanofaita.com

From the Tuscan foothills to your dining room, this typical country dish. The braised sausages go well with a simple salad or fresh greens.

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Ingredients

  • 540mL canned white beans
  • 500gr of Stefano tuscan sausage
  • 1/2 jar (350ml) of Stefano tomato basil sauce
  • 2 garlic cloves, minced
  • ¼ cup + 2 tbsp Stefano extra virgin olive oil
  • 1 tbsp chopped fresh sage
  • 1 bunch whole fresh sage leaves, for garnish
  • Salt and freshly ground black pepper, to taste

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