Blog Archives - Cindy's ON-Line recipe box

Name: Blog Archives - Cindy's ON-Line recipe box
Ingredients: 1/4 cup white Splenda (not baking blend) or sugar; brown sugar ~OR~ 2 TB brown Splenda blend PLUS 2 tsp. cornstarch (with brown Splenda); 1 tsp vanilla; dash of salt; 1 egg; 1 tsp baking soda (1-1/2 tsp. with Splenda); 1 TB gluten-free or regular flour (may need to add 2 more tsp. flour if using all smooth peanut butter) ~ could substitute ground peanuts, if you want

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Diana's Peanut Butter Cookies: Gluten-Free, Sugar-Free, and Dairy-Free. Easy, quick, and perfect for holiday treats!

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Ingredients

1/4 cup white Splenda (not baking blend) or sugar
brown sugar ~OR~ 2 TB brown Splenda blend PLUS 2 tsp. cornstarch (with brown Splenda)
1 tsp vanilla
dash of salt
1 egg
1 tsp baking soda (1-1/2 tsp. with Splenda)
1 TB gluten-free or regular flour (may need to add 2 more tsp. flour if using all smooth peanut butter) ~ could substitute ground peanuts, if you want