Make-Ahead Mash | Nigella's Recipes | Nigella Lawson
Make-Ahead Cheesy Mash with a Crunchy Top - Perfect for Thanksgiving and beyond. Nigella Lawson's recipe simplifies large-scale cooking. Try it now!
Ingredients
- 2½ kilograms potatoes (for mashing, such as Maris Piper/Yukon Gold)
- salt (for potato water to taste)
- 175 grams soft unsalted butter
- 250 millilitres sour cream
- good grinding of nutmeg
- good grinding of pepper
- 35 grams grated Parmesan (see Additional Information below)
- Maldon sea salt flakes (to taste)
- 75 grams dried breadcrumbs
- 75 grams soft unsalted butter
- 50 grams grated Parmesan (see Additional Information below)
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