Make-Ahead Mashed Potatoes Recipe
These creamy make-ahead mashed potatoes can be made two days ahead of time and reheated in the oven. It's a perfect recipe for the holidays!
Keywords
- make ahead mashed potatoes taste of home
Ingredients
- 3 pounds potatoes (about 9 medium), peeled and cubed
- 8 ounces cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup butter, cubed
- 1/4 cup 2% milk
- 1-1/2 teaspoons onion powder
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1/2 teaspoon pepper
- Optional: Shredded cheddar cheese, crumbled cooked bacon and chopped green onions
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