Smoked Mackerel, Smoked Fish Recipe
Smoked fish is particularly good because fish has not much flavor therefore it can absorb smokiness very well.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homecooked.cz.
Cooking tools:
- Smoker
- Instant-read thermometer
Ingredients
- 1.2 kg fish
- ⅛ cup salt
- ⅛ cup brown sugar
- ⅛ cup paprika
- ½ tbsp garlic powder
- ½ tbsp onion powder
- ½ tbsp black pepper
- ½ tbsp turmeric powder
- ½ tsp ground cinnamon
More Like This
Smoked Fish
bonapeti.com
Smoked Mackerel Fish Spread • Recipe
yumecipe.com
Smoked Mackerel Recipe
greatitalianchefs.com
Smoked Mackerel Appetizer
bonapeti.com
Hickory Smoked Fish Recipe
recipezazz.com
Smoked Fish Dip | MeatEater Cook
themeateater.com
Smoked Salmon Recipe
keyingredient.com
Sous Vide Smoked Mackerel | Recipe by sousvidetools.com
sousvidetools.com