PuertoParrot.com

Ingredients

• 2 lobsters (total 2½ pounds), steamed or boiled. If lobsters are not available, use 4 large prawns.
• 2 Tablespoons extra virgin olive oil
• 2 Tablespoons unsalted butter
• 1 onion, finely chopped
• 1 teaspoon minced garlic
• 1 Tablespoon fresh calamansi or lemon juice
• 2 Tablespoons white wine
• 1/4 cup heavy cream
• 1 teaspoon salt
• 1 teaspoon ground black pepper
• 1/4 cup breadcrumbs
• 1/2 cup grated cheese
• 1/4 cup chopped parsley