Madrid stew | Grandma's traditional recipe

Ingredients

• 400 grams of cooked chickpeas
• 4 chorizos (1 per person)
• 2 onion blood sausages
• 4 chicken thighs
• 1 cane bone
• 1 ham bone
• 4 potatoes
• 4 carrots
• 1 zucchini (optional)
• 1 cabbage
• 200 grams of bacon
• 200 grams of noodles
• Olive oil
• Salt