Low-Glycemic Vietnamese Chicken & Vegetable Noodle Bowl — Рецепта с нисък Гликемичен Индекс при Инсулинова Резистентност | LOGI

Ingredients

• 200 g shirataki noodles (konjac noodles)
• 1 pcs medium carrot, peeled into ribbons
• 0.5 pcs cucumber, peeled into ribbons
• 2 pcs cooked chicken breasts, shredded
• 50 g radishes, thinly sliced
• 0.5 pcs red onion, finely sliced
• 15 g fresh mint leaves, picked
• 25 g natural roasted peanuts, roughly chopped
• 1 pcs small red chili, deseeded and finely chopped
• 1 pcs lime, zest and juice
• 1.5 tbsp fish sauce
• 1.5 tbsp low-sodium soy sauce
• 1.5 tbsp toasted sesame oil