Greek Lamb Burgers With Tzatziki
No need to slave away in the kitchen for hours to get a perfect restaurant-style lamb burger! Our recipe is just as delicious and quick to make, with a side of tzatziki to bring out the lamb's true...
Ingredients
- COARSE SEA SALT TO TASTE
- FRESHLY GROUND WFF BLACK PEPPERCORNS TO TASTE
- Lamb Burgers
- 1 lb. Ground Lamb, thawed
- 1 Garlic Clove, minced
- ½ Onion, finely minced
- 1 tsp. Lemon Zest
- ½ tsp. Ground Cumin
- 1 Egg
- 2 Tbsp. Breadcrumbs
- Garnishes:
- 4 Brioche Burger Buns
- Red Onion, thinly sliced
- 4 Green Leaf Lettuce Leaves, washed
- 1 Red Bell Pepper
- 1 Cucumber
- ¼ Cup Mint Leaves
- 1 Garlic Clove, chopped
- 1 Tbsp. Lemon Juice
- 1 Cup Greek Yogurt
- ½ tsp. WFF Coarse Sea Salt
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