Pao Bhaji | Mumbai Street Food

Pao Bhaji | Mumbai Street Food

www.chefkunalkapur.com

Pao Bhaji | Mumbai Street Food is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous awards for...

View full recipe on www.chefkunalkapur.com

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Cooking tools:

  • Pressure cooker
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Kadai
  • Wooden spoon
  • Spatula
  • Griddle
  • Plate
  • Serving platter

Ingredients

  • Cauliflower, florets (फूलगोभी) – 1½ cups
  • Carrot, sliced (गाजर) – ½ cup
  • Beetroot, diced (चकुंदर) – ¼ cup
  • Capsicum, roughly cut (शिमला मिर्च) – ½ cup
  • Ginger, sliced (अदरक) – 4-5 nos
  • Garlic cloves (लहसुन) – 4 nos
  • Green chilli (हरी मिर्च) – 1 no
  • Potato, diced (आलू) – 2½ cups/ 250 gms
  • Oil (तेल) – 1 tbsp
  • Butter (मक्खन) – 3 tbsp
  • Salt (नमक) – to taste
  • Pav bhaji masala (पाव भाजी मसाला) – 1 tbsp
  • Green peas (हरी मटर) – ½ cup
  • Water (पानी) – 3 cups
  • Onion, chopped (प्याज) – 1 cup
  • Ginger Garlic paste (अदरक लहसुन पेस्ट) – ½ tbsp
  • Turmeric (हल्दी) – ½ tsp
  • Kashmiri chilli powder (कश्मीरी लाल मिर्च) – 1 tbsp
  • Green chilli, chopped (हरी मिर्च) – 1 no
  • Pav bhaji masala (पाव भाजी मसाला) – 2 tbsp
  • Tomato, chopped (टमाटर) – 1½ cups
  • Tomato puree (टमाटर प्यूरी) – ¼ cup
  • Capsicum, chopped (शिमला मिर्च) – 2 tbsp
  • Kasoori methi (कसूरी मेथी) – ½ tsp
  • Coriander chopped (धनिया पत्ता) – handful
  • Water (पानी) – as required
  • Chaat Masala (चाट मसाला) – 1 tsp
  • Butter (मक्खन) – 1 tbsp
  • Green chilli, chopped (हरी मिर्च) – ½ no
  • Pav bhaji masala (पाव भाजी मसाला) – ½ tsp
  • Bhaji (भाजी) – 3-4 tbsp
  • Pav (पाव) – 6 nos
  • Onion, chopped (प्याज) – handful
  • Lemon wedge (नींबू) – few
  • Fried green chilli (तली हरी मिर्च) – few

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