Easy & Zesty Recipe for Pickled Asparagus

Easy & Zesty Recipe for Pickled Asparagus

hellorecipes.net

Looking for the best recipe for pickled asparagus? Try my easy, tangy version that's perfect for snacking, salads, or hosting! Get the details inside!

View Original

Share this recipe:

Ingredients

  • 1 pound (450g) fresh asparagus, trimmed
  • 1 cup (240ml) white vinegar
  • 1 cup (240ml) water
  • 1 tablespoon (15g) granulated sugar
  • 1 tablespoon (15g) sea salt
  • 2 teaspoons (10g) mustard seeds
  • 1 teaspoon (5g) black peppercorns
  • 1 teaspoon (5g) dill seeds (or fresh dill sprigs)
  • 2 cloves garlic, peeled and smashed

More Like This