Frikadeller (Danish Meatballs) Recipe
Grandma's traditional Danish meatballs get lightened up in this recipe, but they come out just as tasty and comforting.
Ingredients
- 1 cup dry bread crumbs
- 1 cup nonfat (skim) milk
- 2 eggs
- 1½ teaspoons salt
- ½ teaspoon nutmeg
- ½ teaspoon allspice
- ¼ teaspoon cloves
- ¼ cup white flour
- 1½ pounds extra-lean ground beef
- ½ pound lean ground pork
- 1 tablespoon butter
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