Duck Breast with Pomegranate-Citrus Sauce - Marisolio Tasting Bar
For a more exotic, romantic dinner for 2, try this tasty duck breast recipe. Very easy to prepare. Served with pomegranate citrus sauce, this is special!
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Ingredients
- 4 whole cloves
- 1/8 teaspoon cardamom
- 2 duck breasts (6-8 oz. each)
- Kosher salt
- freshly ground pepper
- 2 Tablespoons Pomegranate Balsamic Condimento
- 2 Tablespoons pomegranate molasses (available at some Wal-Marts and other markets)
- 2 Tablespoons white vermouth
- 1 large orange, juiced
- 1 Tablespoon honey
- 1 cinnamon stick
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