Grilled goat's cheese souffle with crispy bacon and apples | Allyson Gofton
This is an ideal choice for a special lunch, served with crusty bread. While you can use cow's feta cheese, I used Kapiti goat's feta, which is much more distin
Ingredients
- 25 grams butter
- 3 tablespoons flour
- 1 cup milk
- 2 egg yolks
- 4 egg whites
- 100 grams crumbled goat's feta cheese
- 1 chopped spring onion
- ¼ cup grated Edam cheese
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