Skordalia – New Mexico Farmers' Marketing Association
Try Skordalia, a delicious potato-based dip made with New Mexico-grown potatoes. Perfect for dips and spreads!
Ingredients
- 1½ pounds of potatoes for boiling (New Mexico grown, if available)
- 6-12 cloves of New Mexico-grown garlic, minced or grated (to taste)
- 1 cup of extra virgin olive oil
- 1/3 cup red or white wine vinegar
- 1 tablespoon of salt
- ½ teaspoon black pepper
- Fresh squeezed lemon juice (to taste)
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