Frozen Lemon Raspberry Dessert Recipe | Land O’Lakes
This refreshing dessert uses lemon pie filling for extra creaminess.
Ingredients
- Crust
- 1 1/4 cups (about 35) crushed vanilla wafers
- 1/4 cup sugar
- 1/4 cup Land O Lakes® Butter melted
- Filling
- 1 cup fresh raspberries, reserve 12 raspberries
- 1 tablespoon sugar
- 1 pint (2 cups) Land O Lakes® Heavy Whipping Cream
- 1 teaspoon vanilla
- 2 (10-ounce) jars lemon curd
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