Raspberry-Filled Tarts Recipe | Land O’Lakes

Raspberry-Filled Tarts Recipe | Land O’Lakes

www.landolakes.com

Raspberry preserves fill these mini lemon-flavored pastries.

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Ingredients

  • Tart Shell
  • 2 3/4 cups all-purpose flour
  • 1 cup Land O Lakes® Butter softened
  • 1 cup sour cream
  • 2 tablespoons freshly grated lemon zest
  • Filling
  • 1 cup raspberry preserves *
  • Topping
  • Powdered sugar, if desired

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