Chile Butter Sweet Potatoes Gelson's

Ingredients

• 3 lb sweet potatoes, quartered lengthwise
• 6 Tbsp Gelson’s 100% California extra virgin olive oil, divided
• Kosher salt, to taste
• 2 cans black beans, drained and patted dry
• 4 garlic cloves, smashed
• ½ tsp ground cumin
• ½ tsp ground coriander
• 5 Tbsp unsalted butter, room temperature
• 2 tsp honey
• 2 ½ Tbsp Tapatio or Cholula hot sauce
• Thinly sliced red chiles, for garnish
• Rough chopped cilantro, for garnish
• Lime wedges, for serving