The ultimate cuban sandwich Recipe | Food Network UK

Ingredients

• 450g boneless pork shoulder
• Salt
• freshly ground black pepper
• 1 tbsp ground cumin
• 1 tbsp dried oregano
• 2 tbsp extra-virgin olive oil
• 4 cloves garlic, peeled and gently smashed with the side of your knife
• 1/4 tsp dried chilli flakes
• 1 medium onion, sliced
• 225ml fresh orange juice
• 1 lime, juiced
• 225ml low-sodium chicken broth
• 2 bay leaves
• 1 long cuban bread roll
• 3 tbsp dijon mustard
• 8 thin slices swiss cheese
• 225g bread and butter pickles
• 8 thin slices deli ham
• Olive oil
• Special equipment: pressure cooker