Wedge Salad with Blue Cheese Dressing Recipe

Wedge Salad with Blue Cheese Dressing Recipe

homepressurecooking.com

Crisp iceberg, savory bacon, juicy tomatoes, and creamy blue cheese dressing make this wedge salad a quick, flavorful meal. Perfect for any time!

View full recipe on homepressurecooking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Plate
  • Skillet
  • Stove
  • Baking sheet
  • Airtight container
  • Zip-top bag
  • Refrigerator
  • Freezer

Ingredients

  • 1 head Iceberg lettuce (cut into quarters)
  • 4 slices Bacon (cooked and crumbled)
  • 1 cup Cherry tomatoes (halved)
  • 1/2 cup Mayonnaise
  • 1/2 cup Sour cream
  • 1/2 cup Blue cheese (crumbled)
  • 1 tbsp Lemon juice (freshly squeezed)
  • 1 clove Garlic (minced)

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