Chicken Noodle Soup - Anna's Family Kitchen

Ingredients

• 4 chicken breasts sliced into 1cm strips
• 2l good chicken stock
• 2 garlic cloves crushed
• 5cm ginger chopped
• 3 tbsp soy sauce
• 1 tsp Chinese five spice
• 5 spring onions sliced
• 200g udon noodles
• Vegetables of your choice – I used sweetcorn and broccoli – you could use whatever you have in fridge – green beans, sugar snaps, mange tout, peas…..