Bangus Sinigang | Ramar Foods

Ingredients

• 2/3 lbs bangus (milkfish, cleaned and sliced)
• 1/3 40g pack knorr Sinigang sa Sampaloc Mix ((original))
• 4 pieces sitaw (snake beans, cut into 2 inch pieces)
• 2-2 2/3 pieces okra
• 2/3 pieces long green pepper (siling pansigang)
• 1/3 medium tomato (wedged)
• 1/3 medium onion (wedged)
• .83 tbsp fish sauce
• .08 tsp ground black pepper
• 2/3 quart water