White Bean Veggie Chili with Kale
Ingredients: • 1 1/2 T olive oil • 1/2 red pepper diced • 2 large celery stalks diced • 1/2 large yellow sweet onion diced • 2 medium carrots diced • 2 large
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ifeellikecooking.com.
Cooking tools:
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Peeler
- Can opener
- Colander
- Wooden spoon
- Measuring spoon
- Measuring cup
- Pot
- Spoon
- Serving bowl
- Kitchen timer
Ingredients
- 1 1/2 T olive oil
- 1/2 red pepper diced
- 2 large celery stalks diced
- 1/2 large yellow sweet onion diced
- 2 medium carrots diced
- 2 large cloves of garlic finely chopped
- 1 C Kale chopped
- 1/2 t whole dried oregano
- 1 1/2 C Vegetable broth, low sodium
- 1 package Schilling HOT Chili seasoning packet
- 2 cans white northern beans
- 1 can pinto beans
- 1 can diced tomatoes, low sodium, not flavored
- 1 1/2 t salt and 1 t pepper
- 2 T red wine vinegar
- Plain non-fat Greek yogurt
- Celery leaves for garnish
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