Easy Trifle Tiramisu In A Jar Recipe | Flavour Network
These simple to assemble, no-bake trifles pack all the flavour of a classic Italian tiramisu into a mason jar.
Ingredients
- 1 ½ cup Ontario heavy cream
- 1 ½ cup Ontario mascarpone cheese
- 1 ½ cup icing sugar, divided
- 1 ¼ cup freshly brewed espresso, cooled to room temperature, divided
- 1 Tbsp amaretto (optional)
- 16 ladyfingers biscuits, each cut into 4 pieces
- 2 ⅔ cups roughly chopped local strawberries, plus more for garnish
- 1 Tbsp cocoa powder
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