Classic Tiramisu Recipe: A Layered Italian Dessert to…
Indulge in this classic tiramisu recipe, featuring coffee-soaked ladyfingers and creamy mascarpone. A no-bake Italian dessert perfect for any occasion!
Ingredients
- 1 cup (240 ml) brewed espresso or strong coffee, cooled
- 3 tablespoons (45 ml) coffee liqueur (optional)
- 4 large eggs
- 1 cup (200 g) granulated sugar
- 16 oz (450 g) mascarpone cheese, at room temperature
- 1 cup (240 ml) heavy cream
- 24 ladyfingers (savoiardi biscuits)
- 2 tablespoons (15 g) unsweetened cocoa powder (for dusting)
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