Sweet and Sour Pork for Your Next Meal | Easy NZ Pork Recipe

Ingredients

• 500g New Zealand pork shoulder cut into 2cm cubes
• 1 tsp salt
• ¼ tsp white sugar
• 1 tsp soy sauce
• 1 egg white
• 2 green onions, finely sliced
• ½ cup cornflour
• 1 Tbsp vegetable oil
• 3 celery stalks, sliced
• 1 green pepper, cubed
• 1 red onion, cut into wedges
• 1 cup water
• ¼ tsp salt
• ¾ cup white sugar
• 1/3 cup apple cider vinegar
• ¼ cup ketchup
• ½ tsp soy sauce
• Juice and contents 1 can pineapple chunks (225g)
• 3 cups vegetable oil
• 2 Tbsp cornstarch
• ¼ cup water