Pork Chops in Gluten-Free Mushroom Sauce Recipe | SideChef

Ingredients

• 6 Boneless Pork Chops
• 1 Onion
• 1 teaspoon Garlic
• to taste Salt
• to taste Ground Black Pepper
• to taste Dried Oregano
• 2 tablespoon Olive Oil
• 2 tablespoon Unsalted Butter
• 1 1/2 cup Vegetable Stock
• 1 cup Non-Fat Milk
• 1/4 teaspoon Dried Thyme
• 2 tablespoon Corn Starch
• 1/2 cup Water
• 1 cup Mushroom
• 1 stalk Celery
• to taste Broccoli
• to taste Carrot
• 1 handful Cherry Tomato
• 1 teaspoon Ground Black Pepper