Jirbanan Siga | I've Been Cooking

Jirbanan Siga | I've Been Cooking

ivebeen.cooking

Jirbanan Siga is a flavorful and aromatic Ethiopian-inspired beef stew, rich with a blend of spices and fresh vegetables, perfect for a hearty lunch or dinner.

Keywords

  • Jirbanan Siga
  • recipes
  • cooking
  • food
  • culinary
  • homemade
  • cuisine
View Original

Share this recipe:

Ingredients

  • Beef - 1 kg, cut into cubes
  • Onions - 2 large, finely chopped
  • Garlic - 4 cloves, minced
  • Ginger - 2 inches, grated
  • Carrots - 2, sliced
  • Tomatoes - 3, chopped
  • Chili Powder - 1 teaspoon
  • Paprika - 1 teaspoon
  • Coriander - 1 teaspoon
  • Salt - to taste
  • Vegetable Oil - 3 tablespoons
  • Water - 2 cups
  • Cilantro - for garnish

More Like This