Brussels Sprouts, Bacon & Garlic Recipe
Crunchy Brussels sprouts and savory bacon tossed in garlic and soy sauce make a delicious side dish perfect for any meal. Easy to prepare!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.averagebetty.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 1 1/2 cups brussels sprouts, halved (about 6 oz.)
- 2 cups crimini mushrooms, halved (about 6 oz.)
- 1 piece cooked bacon
- 1 clove garlic, minced
- 1 tsp butter
- 1 tsp soy sauce
- black pepper to taste
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