Garlic Butter Brussels Sprouts
Brussels sprouts have an unfortunate reputation, but they are taken to a whole new level in this recipe with the help of butter, garlic, and bacon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Stove
- Grater
- Measuring spoon
- Wooden spoon
- Plate
Ingredients
- 20 brussels sprouts
- 5 tablespoons butter
- 4 slices streaky bacon (diced)
- 2 tablespoons crushed garlic
- 1/2 teaspoons chili flakes
- salt (to taste)
- 2 tablespoons Parmesan (thinly grated/shredded )
- 1 lemon (juiced)
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