Barefoot Contessa | Warm Lobster Rolls | Recipes

Barefoot Contessa | Warm Lobster Rolls | Recipes

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Warm Lobster Rolls from Barefoot Contessa. Cut the lobster meat in large (¾-inch) dice. Heat 3 tablespoons of the butter in a medium (10-inch) sauté pan…

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Ingredients

  • 1 pound cooked lobster meat
  • 5 tablespoons unsalted butter, divided
  • ½ cup small-diced celery
  • Kosher salt and freshly ground black pepper
  • ½ teaspoon minced fresh dill, plus extra for garnish
  • ½ teaspoon minced fresh parsley
  • Juice of 1 lemon
  • 6 top-sliced hot dog buns, such as Pepperidge Farm

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