Spinach Artichoke Dip In A Bread Bowl | Easy Home Meals
Whether you're having friends over for an afternoon appetizer or you're looking for a mid-day snack, this Spinach Artichoke Dip in a Bread Bowl is so good.
Ingredients
- 8 oz Kraft Philadelphia Cheese room temperature
- 1/4 cup light mayonnaise
- 1 cup Kraft Shredded Mozzarella Cheese
- 1/4 cup Kraft Shredded Parmesan Cheese
- 14 oz marinated artichoke heart
- 3 oz Frozen chopped spinach thawed and drained
- 1 loaf french bread your favorite kind (I used french)
- Preheat oven to 400° F. In a large bowl, mix all three cheeses, and your mayonnaise. Stir in artichoke hearts and chopped spinach. Set aside.
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