Soy glazed chicken and roasted edamame Buddha bowl - Bidfood | Recipe

Ingredients

• 20g Garlic
• 20g Ginger
• 50ml Light soy sauce
• 800g Red Tractor chicken thighs skinless & boneless
• 600g Everyday Favourites edamame soya beans
• 400g Bok choi cabbage
• 600g Tender stem broccoli
• 50g Mixed chillis
• 0.5 bunch Spring onion trimmed
• 100g Sliced pickled red onion
• 50g Crispy fried onions
• 5g Everyday Favourites sesame seeds
• 5g World Of Spice whole black sesame seed
• 600g Easy cook long grain brown rice
• <strong>For the citrus slaw:</strong>
• 225g Prepared grated carrot
• 125g Red onion
• 225g Shredded red cabbage
• 225g Shredded white cabbage
• 1pce Lime
• 1pce Small orange
• 1pce Lemon
• 60ml Everyday Favourites extended life vegetable oil
• 2g Everyday Favourites table salt
• 1g Everyday Favourites cracked black peppercorn