Potato and sweet potato salad with honey mustard dressing – Food & Home Magazine
Potato and sweet potato salad with honey mustard dressing. This dish is perfect as a side to a dinner or even as a school lunch.
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Ingredients
- 800g potatoes, peeled, coarsely chopped
- 350g sweet potato, peeled coarsely chopped
- 150g green beans
- 2 spring onions, thickly sliced
- ⅔ cup mayonnaise
- 1 tbsp water
- 2 tsp honey
- 2 tsp wholegrain mustard
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