Arugula with Tomatoes and Avocados in Lime Vinaigrette Recipe | Co+op

Arugula with Tomatoes and Avocados in Lime Vinaigrette Recipe | Co+op

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A light lime vinaigrette atop avocado and tomatoes hints of Mexican influence and the delicious tang of guacamole.

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Ingredients

  • 3 cups arugula, 2 oz, washed and dried
  • 1 cup cherry tomatoes, halved
  • 1 large avocado, diced
  • 1 clove garlic, crushed
  • 2 tablespoons fresh lime juice
  • 1/4 teaspoon salt
  • 1 teaspoon sugar
  • 3 tablespoons extra virgin olive oil

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