St. Dalfour Pineapple & Mango Bacon Chutney | St. Dalfour
Bars are such a great and easy go-to for the holiday season. These Peanut Butter Fruit Spread Blondie Bars made with St. Dalfour French Grape Fruit Spread will be a hit! Impress all your guest with...
Ingredients
- 3/4 th cup of Pineapple (cut into small pieces)
- 2 slices of cooked bacon
- ½ cup onion chopped
- ¼ cup parsley
- 1 Tablespoon of St. Dalfour Pineapple & Mango Fruit Spread
- Salt and pepper
- ¼ cup of Butter
- Bread of choice
- One slice of cheese (optional)
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