CHERRY SALAD
| CHERRY SALAD 1 (3 oz.) pkg. raspberry Jell-O 1 c. hot water 1 (16 oz.) can cherry pie filling 1/2 c. Cool Whip 2/3 c. salad dressing 1 (3 oz.) pkg.
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Ingredients
- 1 (3 oz.) pkg. raspberry Jell-O
- 1 c. hot water
- 1 (16 oz.) can cherry pie filling
- 1/2 c. Cool Whip
- 2/3 c. salad dressing
- 1 (3 oz.) pkg. cream cheese
- 1 c. miniature marshmallows
- 1 pkg. lemon Jell-O
- 1 (8 1/2 oz.) can crushed pineapple
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