Beetroot Gnocchi – Women's Work
Easy beetroot gnocchi recipe. Perfectly paired with pine nuts, butter and sage for an impressive flavour experience. This recipe freezes perfectly taking the hard work out of dinner prep. Looking for...
Ingredients
- 230g beetroot (3-4 small)
- 450g potatoes (5-7 small)
- 250g flour
- 1/2 teaspoon salt
- Extra flour (approximately 100 ml) for dusting your work surface
- Olive oil for pan sautéing
More Like This
Beetroot and Potato Gnocchi Recipe | Easy & Delicious – Misfit Garden
misfitgarden.co.nz
Beetroot Gnocchi
ba-bamail.com
Beetroot gnocchi over a pea purée | Recipe | Kitchen Stories
kitchenstories.com
Beetroot gnocchi with spinach filling - FreshMAG
blog.liebherr.com
Beetroot gnocchi - Typical recipe from South Tyrol
roterhahn.it
Gluten-Free Golden Beetroot Gnocchi Recipe - Great British Chefs
greatbritishchefs.com
Beetroot gnocchi with gorgonzola - Wine and Travel Italy
wineandtravelitaly.com
Jess' Beetroot Gnocchi with Walnuts and Sage - SuperValu
supervalu.ie