Manicotti Florentina | San Giorgio

Ingredients

• Servings: 4
• Prep: 30
• Cook Time: 30
• Prepare pasta according to package directions; drain. Preheat oven to 375º F.
• Heat oil over medium heat in a medium skillet and sauté onion and garlic 2 minutes. Add ground beef and brown.
• Drain spinach thoroughly and add to meat. Cook 5 minutes. Drain off liquid. Remove from heat.
• Stir in 2 tablespoons Parmesan cheese, egg, salt and oregano. Cool.
• Fill pasta tubes with mixture.
• Bake for 30 minutes.