Fall Tiramisu | Lazy Cooking
Coffee and fall just go together. It's cold outside, so naturally you want something warm inside your cup. You know what else goes well with the crisp season? Pumpkin! Oh, and desserts (but honestly,...
Ingredients
- 1 (3.5-ounce) milk or dark chocolate bar, coarsely chopped, plus more, to taste, grated
- 1 1/2 cups hot coffee
- 6 tablespoons bourbon, divided
- 1 1/2 cups mascarpone
- 1 cup confectioners' sugar
- 2/3 cup heavy cream
- 1 1/2 teaspoons pure vanilla extract
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon cinnamon
- 1 cup canned pumpkin purée
- 3 (3-ounce) packages soft Italian ladyfingers
- 1 1/2 cups whipped cream, for serving
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