The Ultimate Indian Street Food - Pav Bhaji

The Ultimate Indian Street Food - Pav Bhaji

www.thespicecollective.co

Experience the flavors of Mumbai with our quick Instant Pot Pav Bhaji! Spiced veggies in a buttery roll, perfect for a vegetarian/vegan treat.

View full recipe on www.thespicecollective.co

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Cooking tools:

  • Pressure cooker
  • Potato masher
  • Chef's knife
  • Cutting board
  • Toaster

Ingredients

  • 1 tbsp oil
  • 2 tbsp butter, divided
  • 1 large white or yellow onion, finely chopped
  • 1 tbsp garlic, crushed
  • 1 tbsp ginger, grated
  • 1 red or green bell pepper, chopped
  • 3 roma tomatoes, chopped
  • 2 large potatoes, peeled and chopped
  • 1 cup cauliflower, chopped
  • 1 medium carrot, chopped
  • ¾ cup green peas
  • 1 cup of water
  • 2 tbsp Pav Bhaji Masala by The Spice Collective
  • 2 tsp salt
  • 2 tbsp tomato paste
  • ⅓ cup cilantro, chopped
  • 2 limes, quartered
  • ½ red onion, finely diced
  • Dinner rolls or buns, sliced
  • Butter

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