Warm and Tasty Reuben Bake
Sink your teeth into this oven-baked combo of rye bread, corned beef, Swiss cheese, sauerkraut, Thousand Island dressing, and butter, all toasted golden.
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Cooking tools:
- Baking pan
- Oven
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Spoon
- Measuring cup
- Saucepan
- Microwave
Ingredients
- 6 cubed slices of rye bread
- 1 pound of corned beef from the deli, chopped up
- 1 cup of Thousand Island dressing
- 2 and a half cups of shredded Swiss cheese
- 2 tablespoons of butter, melted
- One can (16 oz) of sauerkraut, rinsed and drained
- 1 teaspoon of caraway seeds, optional
- Freshly chopped parsley for topping, optional
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