Old Time Recipes for Home Made Wines: American Champagne – KarensGardenTips.com
My paternal grandmother, Helen S. Wright, must have been fond of champagne as she collected several recipes for her book, Old Time Recipes for Home Made Wines
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.karensgardentips.com.
Ingredients
- Seven quarts good cider (crab-apple cider is the best)
- one pint best fourth-proof brandy
- one quart genuine champagne wine
- one quart milk
- one-half ounce of bitartrate of potassa
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