Old Time Recipes for Home Made Wines: Malt Wine, or English Sherry – KarensGardenTips.com
My paternal grandmother, Helen S. Wright included in her book Old Time Recipes for Home Made Wines, a recipe for something she called “malt wine, or English
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.karensgardentips.com.
Ingredients
- twelve pounds of good moist sugar
- two gallons of water
- one-half ounce of hops
- five quarts of strong beer
- two and one-half pounds raisins (free from stalks)
- one ounce of sugar candy
- one ounce of bitter almonds
- one-half cup of the best brandy
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