Peppery Mushroom and Ale Pie: Recipes by our chefs

Ingredients

• 2 tablespoons olive oil
• 1 large onion, finely chopped
• 2 cloves garlic, minced
• 500g mixed mushrooms, roughly chopped
• 1 teaspoon smoked paprika
• 1 tablespoon soy sauce
• 1 cup vegan ale (ensure it's vegan as some beers use animal products in processing)
• 2 tablespoons all-purpose flour
• 1 teaspoon freshly ground black pepper
• 1 sheet vegan puff pastry
• Salt to taste
• Fresh parsley, chopped for garnish