Asian Bok Choy Stir Fry
Are you looking for a healthy and delicious Asian-inspired dish? Look no further than this mouthwatering Asian Bok Choy Stir Fry. Packed with vibrant flavors
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Cooking tools:
- Wok
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Can opener
- Colander
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Spatula
- Wooden spoon
- Serving platter
Ingredients
- 3 squares Teriyaki Saute Express (brand: Land O’Lakes)
- 1 package (14 ounces) chicken breast tenders (, cut into bite-sized pieces)
- 1 cup snow peas (, trimmed and halved)
- ½ cup sliced onion
- 1 can (15 ounces) whole straw mushrooms (, drained)
- 1 can (8 ounces) sliced water chestnuts (, drained)
- 3 cups sliced bok choy
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