Bok Choy Stir-Fry | Savory
Bok choy is cooked to perfection in this quick stir-fry recipe to release its delicate taste, complemented by sesame seeds and fresh ginger. A great side dish that will enhance Asian-inspired meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 4 heads bok choy
- 2 tsp sesame oil
- 1 tsp grated ginger root
- 2 cloves garlic, minced
- 2 Tbsp reduced sodium soy sauce
- 1 Tbsp sesame seeds, for garnish
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