Vegetable Briyani recipe by Foodie K

Ingredients

• 2 cups basmati rice
• ½ cup Masoor (Back lentils)
• 2 tomatoes grated
• 2 onion
• 2 green chillies
• 3 potatoes
• 1 teaspoon Chilli flakes
• 4 tablspoons Masala
• 2 teaspoons of dhania (coriander) jeers
• 1 teaspoon turmeric
• 1 tablespoon briyani Masala
• Salt to taste
• 1 cup sour milk
• 1 cup gadra beans
• Chopped veg :
• Green Beans
• Butter or