Crabmeat Stuffed Jalapeno Popper Recipe | Explore Louisiana
Learn how to make crabmeat-stuffed jalapeño poppers, including all the ingredients you’ll need and instructions to prepare this flavorful finger food.
Ingredients
- ½ pound lump crabmeat
- package cream cheese
- ¼ cup thinly sliced fresh chives
- 2 cups plus 2 tablespoons panko
- 2 teaspoons lemon zest
- 2 tablespoons fresh lemon juice
- 2 large egg yolks
- 2 cloves garlic
- 1½ teaspoons dry mustard
- 1¾ teaspoons kosher salt
More Like This
Crab Stuffed Jalapeño Poppers – Meat Church
meatchurch.com
Beer Battered Jalapeño Poppers Stuffed with Crab Recipe - QueRicaVida.com
quericavida.com
Crabmeat Stuffed Roasted Jalapenos
performancefoodservice.com
Snow Crab Jalapeño Poppers Recipe
atbbq.com
Crab-, Bacon-, & Cheese-Stuffed Jalapeños | Canadian Living
canadianliving.com
Crab Rangoon Jalapeno Poppers – Cuso Cuts
cusocuts.com
Crab-Stuffed Jalapeños | Canadian Living
canadianliving.com
Crab Stuffed Jalapenos | Zaiqa
zaiqa.com