Pork and Veggie Breakfast with Avocado Toast

Ingredients

• 1/2 lb pork tenderloin (diced)
• 1/2 cup bell peppers (diced )
• 1/2 cup zucchini (diced )
• 1/4 cup red onion (diced )
• 1 cup baby spinach
• 1 tbsp olive oil
• 1/2 tsp smoked paprika
• 1/2 tsp garlic powder
• 3/8 tsp black pepper (ground, divided )
• 1/4 tsp mccormick salt free vegetable seasoning
• 2 slices Daves Killer Bread Sprouted Whole Grain Thin-sliced (12 carbs and 100 mg sodium per slice)
• 1 avocado
• 1/4 tsp salt
• 1/2 tsp lemon juice